Restaurants: Korean Columbia
Served with crispy Parmesan truffle fries. Choice of protein, iceberg lettuce, homemade pico de gallo, sour cream, spicy mayo sauce, and shredded cheese
Price: 17.00
Choice of spicy gochujang sauce or non-spicy soy sauce. Served in a stone bowl and a side of beef broth soup. Choice of protein, sweet potato stems, carrots, soybean sprouts, radishes, steamed spinach, zucchini, and a medium-fried egg, all served on a bed of white rice. This item may be served raw or undercooked
Price: 16.00
Panko-battered deep-fried chicken and topped with MOA's signature tangy sauce. Served with white rice, Korean pickles, Korean potato salad, and house salad with ginger dressing
Price: 18.00
Wok-fried squid, pork belly, and veggies marinated with a gochujang-based sauce. Served with udon noodles on a hot stone plate
Price: 23.00
Raw salmon with rice, lettuce, thin-cut radish, sesame oil, and tobiko drizzled with chogochujang
Price: 26.00
Deep-fried chicken thighs with red & green bell peppers, onion, and pineapples in Korean sweet & sour sauce (spicy or mild) served with white rice
Price: 18.00
Thin-sliced beef and radish in beef broth. Served with white rice and 2 banchan sides
Price: 17.00
Gluten free. Kimchi & pork stew in broth. Served with white rice and 2 banchan sides
Price: 17.00
Traditional Korean bean-paste soup with zucchini, onion, mushroom, and tofu. Served with white rice and 2 banchan sides
Price: 17.00
Choice of stir-fried protein (6oz) with veggies (scallion and onion). Served with white rice, soup or salad, japchae (stir-fried glass noodles with veggies), 2 pcs Mandoo, chef's choice of a cold side dish, weekly rotating side (Kimbap, Wings, S/S chicken or Rice cake) and korean rice crispy treats!
Price: 17.00
Korean noodle soup with egg, spinach, scallion, and a choice of protein. Served with rice and kimchi (mild or spicy)
Price: 14.00
Price: 3.00
Vegetarian. Pescatarian
Price: 3.00
Gluten free, vegetarian. Pescatarian
Price: 3.00
Gluten free. Pescatarian
Price: 3.00
Gluten free
Price: 9.00
Price: 9.00
Pescatarian
Price: 9.00
Gluten free, vegetarian. Pescatarian
Price: 8.00
Gluten free, vegetarian. Pescatarian
Price: 10.00
6 pcs Korean-style fried chicken wings
Price: 12.00
Vegetarian. Pescatarian. 5 pieces of deep-fried Korean vegetable dumplings
Price: 9.00
Pescatarian. With fried kimchi in flour & potato starch batter
Price: 12.00
Pescatarian. Chewy Korean rice cakes in a spicy sauce, onions, carrots, and scallions
Price: 12.00
Gluten free, vegetarian. Pescatarian
Price: 7.00
Pescatarian. MOA soy sauce or spicy mayo on the side
Price: 10.00
Pescatarian. Shrimp & squid with vegetables mixed in flour & potato starch batter
Price: 13.00
Pescatarian. Extra crispy French fries with shredded cheddar cheese & chopped kimchi on top
Price: 9.00
Pescatarian. 6 pieces
Price: 11.00
Pescatarian. Shrimp & squid with fried kimchi mixed in flour & potato starch batter
Price: 14.00
Roasted beef bone marrow with toasted baguettes
Price: 18.00
Boiled pork belly, crunch pickled veggies, lettuce wraps, sliced pepper and garlic, and fermented sauce called ssamjang
Price: 26.00
Roasted beef bone marrow with toasted baguettes
Price: 25.00
Pescatarian. Shrimp & squid with vegetables mixed in flour & potato starch batter
Price: 12.00
with spicy gochujang sauce
Price: 18.00
Steamed 3pc beef, 3 pc shrimp Shumai, and 3pc Kimchi & pork mandoo platter
Price: 18.00
Vegetarian. Gluten-free upon request. Pescatarian. Lightly battered fried tofu with broccoli and carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Price: 22.00
Gluten-free upon request. Pescatarian. Shrimp & squid served in a stone bowl on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef and radish soup. This item may be served raw or undercooked.
Price: 30.00
Beef short rib served on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Price: 30.00
Soy braised bone-in beef short rib, rice cake, Korean radish & carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Price: 34.00
Wok-fried squid, pork belly, and veggies marinated with gochujang-based sauce. Served with udon noodles on a hot stone plate served with soup, rice, and 3 sides
Price: 30.00
Stew made with bulgogi (marinated beef, scallions, onions, king oyster mushroom, sweet potato starch noodles) cooked in Korean earthenware (ttukbaegi)
Price: 26.00
Grilled meat with sauce served with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. Chicken bulgogi, spicy pork, beef bulgogi, pork belly (gluten-free upon request), or LA galbi. Additional charge to make any a la carte BBQ into a meat platter
Price: 30.00
Choice of stir-fried protein (8oz) with veggies (scallion and onion). Served with white rice, soup or salad, japchae (stir-fried glass noodles with veggies), 2 pcs Mandoo, chef's choice of a cold side dish, weekly rotating side (Kimbap, Wings, S/S chicken or Rice cake) and korean rice crispy treats!
Price: 22.00
Served with (7) chef-selected banchan sides and white rice. Marinated beef bulgogi (neck), prime beef brisket (chest), marinated beef short rib (rib), ttukbaegi bulgogi, and prime ribeye steak (back). Grilled in kitchen
Price: 170.00
Gluten free
Price: 27.00
Price: 25.00
Price: 27.00
Price: 29.00
Gluten free
Price: 27.00
Price: 29.00
Gluten free
Price: 29.00
Price: 40.00
Price: 50.00
Gluten free
Price: 45.00
Price: 45.00
Price: 45.00
Gluten free
Price: 45.00
Pescatarian
Price: 40.00
Pescatarian
Price: 45.00
Gluten free
Price: 55.00
Price: 220.00
With kimchi compound butter
Price: 120.00
Vegetarian. Gluten-free upon request. Pescatarian. Grilled in kitchen
Price: 20.00
Price: 25.00
Serves 3-4 people. 2 jars of pickled veggies, 13 oz marinated beef bulgogi, 13 oz marinated short rib, 1 ssamjang sauce, 2 ice blocks
Price: 130.00
Serves 2-3 people. 2 jars of pickled veggies, 13 oz 45-day dry-aged ribeye, 13 oz marinated beef bulgogi, 1 ssamjang sauce, 2 ice blocks
Price: 150.00
Creamy cheesecake with caramel topping
Price: 12.00
6 pcs Korean-style fried chicken wings
Price: 12.00
Vegetarian. Pescatarian. 5 pieces of deep-fried Korean vegetable dumplings
Price: 9.00
Pescatarian. With fried kimchi in flour & potato starch batter
Price: 12.00
Pescatarian. Chewy Korean rice cakes in a spicy sauce with fishcakes, onions, carrots, and scallions
Price: 12.00
Gluten free, vegetarian. Pescatarian
Price: 7.00
Pescatarian. MOA soy sauce or spicy mayo on the side
Price: 10.00
Pescatarian. Shrimp & squid with vegetables mixed in flour & potato starch batter
Price: 13.00
Pescatarian. Extra crispy French fries with shredded cheddar cheese & chopped kimchi on top
Price: 8.00
Pescatarian. 6 pieces
Price: 10.00
Pescatarian. Shrimp & squid with fried kimchi mixed in flour & potato starch batter
Price: 14.00
Boiled pork belly, crunch pickled veggies, lettuce wraps, sliced pepper and garlic, and fermented sauce called ssamjang
Price: 26.00
Roasted beef bone marrow with toasted baguettes
Price: 18.00
Pan fried Korean bulgogi with japchae and kimchi, a chef choiced rotation menu(kimbap, wings, spicy rice cake or sweat and sour chicken), 2pc mandoo, soup or salad, and korean crispy treat!
Price: 22.00
Stew made with bulgogi (marinated beef, scallions, onions, king oyster mushroom, sweet potato starch noodles) cooked in Korean earthenware (ttukbaegi)
Price: 26.00
Beef short rib served on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup. This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Price: 30.00
Soy braised bone-in beef short rib, rice cake, Korean radish & carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Price: 35.00
Gluten-free upon request. Pescatarian. Shrimp & squid served in a stone bowl on a bed of white rice, steamed zucchini, sweet potato stem, carrots, soybean sprouts, radishes, steamed spinach, and a medium fried egg with a choice of kimchi stew with pork, bean paste stew, or beef and radish soup. This item may be served raw or undercooked.
Price: 30.00
Wok-fried squid, pork belly, and veggies marinated with gochujang-based sauce. Served with udon noodles on a hot stone plate served with soup, rice, and 3 sides
Price: 30.00
Vegetarian. Gluten-free upon request. Pescatarian. Lightly battered fried tofu with broccoli and carrot with a choice of kimchi stew with pork, bean paste stew, or beef & radish soup
Price: 26.00
Price: 45.00
Price: 29.00
Gluten free
Price: 55.00
Price: 27.00
Gluten free
Price: 29.00
Vegetarian. Gluten-free upon request. Pescatarian. Grilled in kitchen
Price: 20.00
Price: 25.00
Gluten free
Price: 27.00
Price: 29.00
Price: 50.00
Gluten free
Price: 45.00
Price: 45.00
Pescatarian
Price: 40.00
Pescatarian
Price: 45.00
Price: 25.00
Gluten free
Price: 45.00
Price: 220.00
With kimchi compound butter
Price: 120.00
Gluten free
Price: 27.00
Price: 40.00
Served with (7) chef-selected banchan sides and white rice. Marinated beef bulgogi (neck), prime beef brisket (chest), marinated beef short rib (rib), ttukbaegi bulgogi, and prime ribeye steak (back). Grilled in kitchen
Price: 170.00
Served with (7) chef-selected banchan sides and white rice. A5 Japanese wagyu steak, marinated short rib, and marinated shrimp. Grilled in kitchen
Price: 250.00
Gluten Free / Vegetarian / Pescatarian
Price: 8.00
Gluten Free / Vegetarian / Pescatarian
Price: 10.00
Thin-sliced beef and radish in beef bone broth
Price: 9.00
Gluten Free
Price: 9.00
Pescatarian
Price: 9.00
Gluten Free / Pescatarian
Price: 3.00
Price: 3.00
Gluten Free / Vegetarian / Pescatarian
Price: 3.00
Vegetarian / Pescatarian
Price: 3.00
Price: 2.00
Creamy cheesecake with caramel topping
Price: 12.00
Contains peanuts. Chewy, deep-fried Korean pancake filled with cinnamon, brown sugar, and mixed nuts filling. Topped with vanilla ice cream with a drizzle of chocolate syrup and matcha powder. Contains peanut
Price: 9.00
Serves 3-4 people. 2 jars of pickled veggies, 13 oz marinated beef bulgogi, 13 oz marinated short rib, 1 ssamjang sauce, 2 ice blocks
Price: 130.00
Serves 2-3 people. 2 jars of pickled veggies, 13 oz 45-day dry-aged ribeye, 13 oz marinated beef bulgogi, 1 ssamjang sauce, 2 ice blocks
Price: 150.00
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